Produced from selected fresh mangoes in Vietnam using modern concentration technology to preserve natural flavor, color, and nutritional value. 100% natural, no preservatives or additives.
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Brix: 28–32°Bx (or as requested)
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Shelf life: 12 months; 24 months
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Packaging: 5kg, 10kg, 20kg, 50kg, 200kg or as requested
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Storage: ≤ -18°C (24 months); < 10°C (12 months)
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Season: March–July (peak)
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Applications: Beverages, juices, smoothies, confectionery, processed foods
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